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roast beef pinwheels with horseradish cream

[.feature]3[.feature] egglife® wraps – any flavor

[.feature]¼[.feature] lb rare deli roast beef

[.feature]¾[.feature] cup arugula

Horseradish Cream

[.feature]¼[.feature] cup sour cream

[.feature]1[.feature] tbsp prepared horseradish

[.feature]1[.feature] tsp lemon juice

[.feature]¼[.feature] tsp sea salt

Steps

STEP 1

To assemble, line an egglife® Rye style wrap with ¼ cup of the arugula.

STEP 2

Top with roast beef.

STEP 3

Roll jelly roll style, and slice into 1-inch pieces.

STEP 4

Secure each piece with a toothpick.

STEP 5

To make horseradish cream, whisk all ingredients in a bowl until well combined.

STEP 6

Serve pinwheels alongside cream sauce.

Nutrition Facts

calories

protein

carbs

fat

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