We believe you shouldn’t have to choose between the foods you love and the nutrition you need. With over 150 recipes across our six wrap flavors, you can transform your favorite foods with a simple swap and meet your nutritional goals without compromise.
[.feature]6[.feature] southwest egglife® wraps
[.feature]1 ½[.feature] cups compliant pork carnitas
[.feature]2[.feature] lb pork shoulder, trimmed of fat and cut into chunks
[.feature]3[.feature] tbsp grapeseed oil
sea salt and pepper
[.feature]½[.feature] large onion diced
[.feature]1[.feature] clove minced garlic
[.feature]2[.feature] tsp chili powder
[.feature]1[.feature] tsp cumin
[.feature]2[.feature] tbsp lime juice
[.feature]4[.feature] cups chicken or vegetable broth
[.feature]1[.feature] cup shredded green cabbage
[.feature]1[.feature] cup shredded purple cabbage
[.feature]1[.feature] cup shredded carrot
[.feature]1 ½[.feature] tbsp compliant mayonnaise, such as Primal Kitchen brand
[.feature]1 ½[.feature] tsp compliant Dijon mustard, such as Annie’s Organic brand
[.feature]2[.feature] tsp apple cider vinegar
[.feature]½[.feature] tsp celery seed
optional: cilantro
[.feature]4[.feature] southwest egglife® wraps
[.feature]1[.feature] cup chopped cooked chicken
[.feature]½[.feature] cup chopped celery (about 1 stalk)
[.feature]½[.feature] cup chopped carrot (about 1 carrot)
[.feature]2[.feature] tbsp mayonnaise
[.feature]1[.feature] tbsp hot sauce
[.feature]4[.feature] lettuce leaves
Serves 4
[.feature]4[.feature] original egglife® wraps
[.feature]1-2[.feature] carrots, cut into matchsticks
[.feature]1[.feature] large bell pepper, cut into matchsticks
[.feature]1-2[.feature] cucumbers, cut into matchsticks
alfalfa sprouts washed well
baby spinach
[.feature]1 ½[.feature] cups chopped raw zucchini
[.feature]1[.feature] small clove garlic
[.feature]2[.feature] tsp. tahini (sesame seed butter)
[.feature]2[.feature] tbsp lemon juice
[.feature]2[.feature] tbsp olive oil
[.feature]½[.feature] tsp sea salt
Serves 1
[.feature]1[.feature] original egglife® wrap
hummus
sliced cucumber
sliced bell pepper
spinach
4 roasted garlic & herb egglife® wraps
1 cup arugula
1 ball fresh mozzarella cheese (“ovoline” sized), sliced
1 plum tomato, sliced
1 avocado, sliced
4 tbsp basil, chiffonade (sliced into thin ribbons)
1 tsp balsamic vinegar
1 tsp olive oil
sea salt and fresh ground pepper
[.feature]4[.feature] original egglife® wraps
[.feature]4[.feature] oz cream cheese, softened
[.feature]4[.feature] oz mascarpone cheese
[.feature]½[.feature] cup heavy cream
[.feature]½[.feature] cup powdered sugar
[.feature]3[.feature] tbsp cacao or cocoa powder
[.feature]2[.feature] tsp espresso powder or instant coffee
[.feature]¼[.feature] tsp vanilla extract
fresh strawberries and chocolate syrup, for serving
Serves 1
[.feature]1[.feature] egglife® wrap – any flavor
sliced steak
mixed greens
crumbled blue cheese
Serves 6
[.feature]6[.feature] southwest egglife® wraps
[.feature]1[.feature] lb skirt or flank steak
sea salt and pepper
[.feature]1[.feature] tbsp olive oil
optional: guacamole
[.feature]1[.feature] cup finely diced pineapple
[.feature]½[.feature] cup finely diced red pepper
[.feature]¼[.feature] cup finely diced red onion
[.feature]2[.feature] tbsp jalapeno pepper, stemmed and de-seeded
[.feature]2[.feature] tbsp lime juice
[.feature]1[.feature] tbsp cilantro
sea salt to taste