Ingredients
1 pack original egglife® wraps
½ jar Vodka Sauce
parmesan cheese
garnish with fresh basil
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1 pack original egglife® wraps
½ jar Vodka Sauce
parmesan cheese
garnish with fresh basil
Using a ravioli pasta cutter, slice egglife wraps into thin strips.
Boil egglife “noodles” for 1-2 minutes.
Drain water and add noodles back into the pot.
Stir in vodka sauce over medium heat.
Top with parmesan cheese, basil and enjoy!
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