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Ingredients
2 garden salsa egglife® wraps
1 can tuna
3 tbsp mayonnaise
2 tbsp sweet pickle relish
¼ cup chopped celery
salt and pepper to taste
2 slices cheddar cheese
avocado oil
2 garden salsa egglife® wraps
1 can tuna
3 tbsp mayonnaise
2 tbsp sweet pickle relish
¼ cup chopped celery
salt and pepper to taste
2 slices cheddar cheese
avocado oil
Combine tuna with mayonnaise, sweet pickle relish, chopped celery, salt and pepper.
Place a slice of cheddar cheese on egglife wrap. Top with the tuna salad and wrap.
Spray a pan with avocado oil, heat the wrap until golden brown and enjoy!
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