Ingredients
1 pack roasted garlic and herb egglife® wraps
1 cup cottage cheese
¼ cup milk
½ cup parmesan cheese
1 cup rotisserie chicken, shredded
parsley
salt & pepper
¾ cup mozzarella cheese
%20(1).png)
1 pack roasted garlic and herb egglife® wraps
1 cup cottage cheese
¼ cup milk
½ cup parmesan cheese
1 cup rotisserie chicken, shredded
parsley
salt & pepper
¾ cup mozzarella cheese
Preheat oven to 350°.
In a blender, blend cottage cheese, milk and parmesan cheese until smooth and then transfer to a bowl.
Add rotisserie chicken, parsley, salt and pepper to the cottage cheese filling. Stir to combine.
In an 8x8 round pan, layer 1 egglife wrap, cottage cheese filling, and mozzarella cheese. Repeat 4-5 times, or until filling is completely used. Top with a thin layer of filling and mozzarella.
Bake at 350° for 25 minutes. Garnish with parsley and enjoy!
%20(1).png)
%20(1).png)
%20(1).png)
%20(1).png&description=chicken alfredo lasagna){kind=link}
%20(1).png&description=apple french toast roll-ups){kind=link}
%20(1).png&description=fall-inspired quesadilla){kind=link}
%20(1).png&description=blueberry blintz bake){kind=link}