Ingredients
[.feature]6[.feature] southwest egglife® wraps
[.feature]1 ½[.feature] cups compliant pork carnitas
Compliant Carnitas Recipe
[.feature]2[.feature] lb pork shoulder, trimmed of fat and cut into chunks
[.feature]3[.feature] tbsp grapeseed oil
sea salt and pepper
[.feature]½[.feature] large onion diced
[.feature]1[.feature] clove minced garlic
[.feature]2[.feature] tsp chili powder
[.feature]1[.feature] tsp cumin
[.feature]2[.feature] tbsp lime juice
[.feature]4[.feature] cups chicken or vegetable broth
Slaw
[.feature]1[.feature] cup shredded green cabbage
[.feature]1[.feature] cup shredded purple cabbage
[.feature]1[.feature] cup shredded carrot
Dressing
[.feature]1 ½[.feature] tbsp compliant mayonnaise, such as Primal Kitchen brand
[.feature]1 ½[.feature] tsp compliant Dijon mustard, such as Annie’s Organic brand
[.feature]2[.feature] tsp apple cider vinegar
[.feature]½[.feature] tsp celery seed
optional: cilantro
%20(1).png)
%20(1).png)
%20(1).png)
%20(1).png&description=spinach artichoke dip with egglife chips){kind=link}
%20(1).png&description=pizza pockets){kind=link}
%20(1).png&description=spicy tunacado wrap){kind=link}