Ingredients
4 original egglife® wraps
2 cups chicken, shredded
1 cup low sugar barbeque sauce
1 cup cabbage & carrot coleslaw, shredded
¼ cup pickled red onions
cilantro to garnish
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4 original egglife® wraps
2 cups chicken, shredded
1 cup low sugar barbeque sauce
1 cup cabbage & carrot coleslaw, shredded
¼ cup pickled red onions
cilantro to garnish
In a skillet on medium-low heat, toss together shredded chicken and barbeque sauce. Warm until heated through.
Add ¼ of the chicken mixture to an egglife wrap.
Top with ¼ of the coleslaw and pickled onions. Repeat with remaining egglife wraps.
Garnish with cilantro and enjoy!
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