southwest
egg white wraps

These wraps are terrific for a snack, breakfast or an appetizer. I expected they would have a rubbery texture but that wasn't true-they have a light tortilla texture. I filled with avocado and melted cheese with chili paste from a Chinese grocery-but you could use anything for filling that you would make a sandwich with. The plain ones might be great with fruit

I liked the Southwest Style flavor and the wraps had a nice soft texture. The fact that they were lower in carbs than my usual wraps was another plus.

So this is now a daily thing I use , I make my boyfriend vegetarian wraps with these, I've tried the everything and southwest and they are so yummy

Had I not known these were solely made with egg and zero gluten/grains, I never would've realized it. These are a great alternative for people who have gluten allergies or just want to stay away from carbs. I actually prefer these over regular grain/wheat-based wraps, because they were so soft and fluffy! Will definitely buy again!!

These wraps were a nice alternative to a traditional flour or corn tortilla. They held up nicely in a wrap without falling apart. They had a mild taste, and were the perfect size. The texture was a bit softer and stretch-ier than a flour tortilla. My only complaint is that once you open the package, they have to be consumed within 1 week. That pretty much means you have to have one per day. And the package says not to freeze. I don't normally eat wraps every day, so that limitation is a downfall to me.

These are great addition to breakfast or as a snack. I ate them heated with cheese, like a quesadilla as a snack. Another time I just heated it and had it as part of my breakfast. I like that it is low in calories and has protein too.

I really enjoyed the southwest style flavor. The texture was airy and fluffy. I used it as a tortilla substitute for my shrimp tacos and for ham and cheese wraps. I like that its got clean ingredients. Its tough to find low calorie foods that taste great. I'm so happy I found these.

This was awesome for a breakfast wrap! I actually filled mine with ham and cheddar and some extra egg beaters. It was filling but light and I didn't fill to full. Perfect!

I love that these wraps are made with egg whites and not flour. I use these a couple of times a week to for lunch. I also love that they are high protein and low carb and taste delicious.