egglife wraps are made with cage-free eggs, not flour.
Serves 4
4 Rye-style egglife® wraps
4 leaves lettuce
For the Chicken Salad:
1 cup diced rotisserie chicken, or baked/grilled/roasted chicken
1 celery stalk, diced
2 tbsp mayonnaise
½ tbsp Dijon mustard
¼ cup Paleo dried cranberries
¼ cup chopped walnuts
Fresh ground pepper
Mix all ingredients for the chicken salad in a bowl. Give a few grinds of fresh ground pepper.
Line a Rye-style wrap with a lettuce leaf. Place a few tablespoons of chicken salad in the wrap and roll-up.
NEW egglife wraps are made with eggs, not flour.
