Pastrami on “Rye”

A Keto recipe that tastes like it came from a New York Deli? Forget the Keto sandwich bread and try this amazing rye-style high protein wrap.

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egglife wraps are made with cage-free eggs, not flour.

<1G carbs, 5G protein, 30 calories
The Perfect Wrap for Simple, Delicious, Nutrition!

Makes

3 Servings

3 egglife Rye style egg white wraps

3 cups shredded cabbage

¼ lb. sliced pastrami

¼ lb. swiss cheese

 

Russian dressing

2 tbsp mayonnaise

1 tsp ketchup

1 tsp prepared horseradish

½ tsp finely minced onion

½ tsp hot sauce

¼ tsp Worcestertshire sauce

¼ tsp sweet paprika

 

Optional garnish: sliced pickles

Directions

To make dressing, whisk all ingredients together until smooth.  Can be made up to 3 days ahead and stored in refrigerator.

Toss cabbage with dressing.

To assemble wrap, top an egglife Rye style wrap with Swiss cheese, pastrami, and then cabbage slaw.  Warm in a skillet over medium heat until cheese is melted, or heat in a panini maker.  Serve with pickles.

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