4 Original or Italian-style egglife® wraps
6 oz can salmon, bones and skin removed
2 tbsp mayonnaise
2 tbsp fresh lemon juice
1 tbsp chopped capers
1 tbsp fresh dill, minced
Fresh ground pepper
1 cup arugula
tomato slices
Menu
Menu
keto salmon salad with lemon capers and dill
- 10/12/2019
Whether you’re following the Atkins Diet, South Beach Diet, Mediterranean Diet or WW this keto salmon salad with lemon, capers, and dill is a great way to get your Omega 3s. So quick and easy to make it’s like gluten free fast food!
egglife wraps are made with cage-free eggs, not flour.
<1g CARBS, <35 CALORIES, 5-6g PROTEIN
The Perfect Wrap for Simple, Delicious, Nutrition!
Makes
4 ServingsIngredients
Directions
Break up canned salmon into large flakes and place into a small mixing bowl. Add mayo, lemon juice, capers and dill and mix well. Add a few grinds of fresh pepper.
Can be made ahead and stored in refrigerator.
Line an egglife® Italian style or egglife® Original wrap with arugula, top with salmon salad and fresh tomato and roll up.
NEW egglife wraps are made with eggs, not flour.
