Habanero No Guilt Spicy Chicken Pizza

Habanero No Guilt Spicy Chicken Pizza

4.3
(6)

egglife wraps are made with cage-free eggs, not flour.

<1G carbs, 5G protein, 30 calories
The Perfect Wrap for Simple, Delicious, Nutrition!

Photo and Recipe by @saucebossgang

Ingredients:

4 egglife Italian style wraps

5-7 slices of fresh mozzarella cheese (small cubes)

¼ cup chopped cilantro

2 tablespoons of Sauce Boss Gang Coffin habanero hot sauce

½ cup thinly sliced red onion

1 cup of pizza/marinara sauce

1 cup of chopped cooked chicken (tossed in habanero hot sauce)

Crushed red pepper to taste

Directions

Preheat your oven to 400 degrees.

Using a foil lined flat baking sheet, place 4 egglife Italian wraps on the foil lined baking sheet (you may coat lightly with cooking spray). Bake for approximately 5-7 minutes on each side. Wraps should be crispy before adding toppings.

Toss cooked chicken in habanero hot sauce and set aside. A fast way to save time is to use rotisserie chicken or leftovers!

Add approximately 2 tablespoons of pizza sauce to each pre cooked wrap, followed by habanero chicken, mozzarella, onions, cilantro and crushed red pepper.

Place back on a foil lined baking sheet and bake until the edges of wraps and brown (or until your desired texture is reached).

Allows pizzas to cool for 1 minute, cut and serve.  Enjoy!

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0 Comments

  1. Amy

    Are the egg life wraps still good if they have been out of the refrigerator for 24 hours?

    1. Nicole Brashear

      Hi Amy,
      Great question! Because our product is made with egg whites, we don’t recommend eating them after they have been left out after 24 hours. egglife wraps should always stay refrigerated until you can enjoy them.

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